Gourmet Wild Food Foraging Courses
Robin Harford runs wild food foraging courses & walks around Britain. In Cornwall, Devon, Edinburgh, Isle of Wight, London, York, South Downs, West Sussex etc.
Come on a relaxing wild edible plant walk, and discover Nature’s hidden larder in the city, hedgerow, riverbanks, and on the coast.
Wild food is the ultimate in ‘local’ and ‘seasonal’ produce, and historically has always been a source of food for country people. Foraging re-awakens your senses so you gain a greater appreciation of Land, and your place in the natural cycles and rhythms of life.
What You Can Expect On Your Foraging Course
On your foraging course or walk, you will be shown how to identify wild edible plants, as well as learning the different plant stories, their nutritional values, their folklore, mystery and history. A minimum of 20 edible wild plants are usually covered.
Walks are led by professional forager Robin Harford. Robin harvests wild edible plants on a daily basis, and is creator of the UK’s leading wild food site eatweeds.co.uk. His wild food foraging courses have been recommended in the BBC Good Food Magazine, Guardian, Green Parent, Ecologist, GQ etc. He has taught at Eden Project, been featured on BBC2 Edwardian Farm and consults with TV companies and celebrity chefs.
